The University of Maine Farmington (UMF), The University of Maine Presque Isle (UMPI), and Food Services Provider Sodexo was one of only six teams to win the 2019 New England...Read More

And the New Pull Factor Report Provides a Framework to Unlock Brand Relevance (Photo by Erlend Ekseth on Unsplash) In the past few years, there has been an awakening that...Read More

Seawater Solutions is using saltmarshes to grow salt-resistant plants like samphire, which is growing from gourmet garnish to mainstream meal. Source: World Economic Forum | Agenda | feedRead More

As we just celebrated Thanksgiving in the United States, it was a time for us at CSE to reflect and be grateful for the successful year we’ve had so far in 2019....Read More

Addressing how the world can reach the Sustainable Development Goals (SDGs) in the Digital Age, Liu Zhenmin, Under-Secretary-General for Economic and Social Affairs (DESA), said that the power of information...Read More

Over the past five decades, the world has seen exponential economic growth that has built upon the extraction and use of natural resources, based on linear economic models that follow...Read More

Those interested in farming, adorable animals and environmentally friendly lifestyles will swoon over this lovingly made documentary made by John and Molly Chester, a pair of Los Angeles-based workers from...Read More

This pioneering Dutch farm has found clever ways to generate higher yields using less space and fewer inputs. They’re growing food that’s more sustainable and economical too. Despite being a...Read More

This pioneering Dutch farm has found clever ways to generate higher yields using less space and fewer inputs. They’re growing food that’s more sustainable and economical too. Despite being a...Read More

As the population grows and climate change worsens, food security is a major challenge. But innovative farming techniques could make a difference. Source: World Economic Forum | Agenda | feedRead More