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08
Feb

Senegal Turns to Eco-Farming to Protect Food Supply as Climate Changes

February 8, 2020
Climate Action, Responsible Consumption and Production, Sustainable Cities and Communities, Zero Hunger

With climate change threatening food supply in Senegal, these farmers are turning to agroecology, in the form of planting trees on farms, diversifying crops and their rotation and using organic fertilizers.

Source: World Economic Forum | Agenda | feed

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